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Melissa Clark and Alice Feiring share the secrets of tasty writing in “Eat, Drink, Love, Write: Best-selling food and wine authors on how they do it”

Eat, Drink, Love, Write: Best-selling food and wine authors on how they do it On November 15, two literary gourmet legends and long-time friends — The New York Times’s Melissa

Melissa Clark and Alice Feiring share the secrets of tasty writing in “Eat, Drink, Love, Write: Best-selling food and wine authors on how they do it” Read More »